Spectroscopy and Spectral Analysis, Volume. 43, Issue 1, 162(2023)

Quantitative Characterization of Wheat Starch Retrogradation by Combining 2D-COS and Spectral Fusion

AN Huan-jiong1、*, ZHAI Chen2, MA Qian-yun1, ZHANG Fan1, WANG Shu-ya2, SUN Jian-feng1, and WANG Wen-xiu1
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    AN Huan-jiong, ZHAI Chen, MA Qian-yun, ZHANG Fan, WANG Shu-ya, SUN Jian-feng, WANG Wen-xiu. Quantitative Characterization of Wheat Starch Retrogradation by Combining 2D-COS and Spectral Fusion[J]. Spectroscopy and Spectral Analysis, 2023, 43(1): 162

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    Paper Information

    Received: Aug. 10, 2021

    Accepted: --

    Published Online: Mar. 28, 2023

    The Author Email: Huan-jiong AN (ahjysls@126.com)

    DOI:10.3964/j.issn.1000-0593(2023)01-0162-07

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