Spectroscopy and Spectral Analysis, Volume. 41, Issue 1, 285(2021)

X-Ray Fluorescence Spectroscopy Combined With Discriminant Analysis to Identify Imported Iron Ore Origin and Brand: Application Development

Shu LIU1,1, Bo ZHANG1,1, Hong MIN1,1, Ya-rui AN1,1, Zhi-xiu ZHU1,1, and Chen LI1,1
Author Affiliations
  • 1[in Chinese]
  • 11. Technical Center for Industrial Product and Raw Material Inspection and Testing, Shanghai Customs, Shanghai 200135, China
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    References(4)

    [3] Hondrogiannis E, Peterson K, Zapf C M et al[D]. Food Chemistry, 135, 2825(2012).

    [4] Buddhachat K, Klinhom S, Nganvongpanit K et al[D]. Forensic Science International, 263, 101(2016).

    [6] Granato D, Kovačevic D. B, Putnik P et al[D]. Comprehensive Reviews in Food Science and Food Safety, 17, 663(2018).

    [7] Javadikia P, Rabani H, Sabzi S et al[D]. Measurement, 46, 3333(2013).

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    Shu LIU, Bo ZHANG, Hong MIN, Ya-rui AN, Zhi-xiu ZHU, Chen LI. X-Ray Fluorescence Spectroscopy Combined With Discriminant Analysis to Identify Imported Iron Ore Origin and Brand: Application Development[J]. Spectroscopy and Spectral Analysis, 2021, 41(1): 285

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    Paper Information

    Category: Research Articles

    Received: Dec. 3, 2019

    Accepted: --

    Published Online: Apr. 8, 2021

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2021)01-0285-07

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