Spectroscopy and Spectral Analysis, Volume. 42, Issue 11, 3336(2022)
Application of One-Class Classification Combined With Spectral Analysis in Food Authenticity Identification
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Yi-yun TANG, Rui LIU, Lu WANG, Hui-ying LÜ, Zhong-hai TANG, Hang XIAO, Shi-yin GUO, Wei FAN. Application of One-Class Classification Combined With Spectral Analysis in Food Authenticity Identification[J]. Spectroscopy and Spectral Analysis, 2022, 42(11): 3336
Category: Research Articles
Received: Oct. 12, 2021
Accepted: --
Published Online: Nov. 23, 2022
The Author Email: TANG Yi-yun (eviantyy420@163.com)