Nondestructive Identification of Egg Yolk Color Based on Near Infrared Spectrum and Multivariate Data Processing

WEN Yu-kuan; DONG Gui-mei; LI Liu-an; YU Xiao-xue; YU Ya-ping

doi:10.3964/j.issn.1000-0593(2025)04-1015-07

Spectroscopy and Spectral Analysis, Volume. 45, Issue 4, 1015(2025)

Nondestructive Identification of Egg Yolk Color Based on Near Infrared Spectrum and Multivariate Data Processing

WEN Yu-kuan¹, DONG Gui-mei¹, LI Liu-an², YU Xiao-xue², and YU Ya-ping^1、*

Author Affiliations

¹College of Engineering and Technology, Tianjin Agricultural University, Tianjin300384, China

²College of Animal Science and Veterinary Medicine, Tianjin Agricultural University, Tianjin300384, China

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WEN Yu-kuan, DONG Gui-mei, LI Liu-an, YU Xiao-xue, YU Ya-ping. Nondestructive Identification of Egg Yolk Color Based on Near Infrared Spectrum and Multivariate Data Processing[J]. Spectroscopy and Spectral Analysis, 2025, 45(4): 1015

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Paper Information

Received: May. 9, 2024

Accepted: Apr. 24, 2025

Published Online: Apr. 24, 2025

The Author Email: YU Ya-ping (yaping261@163.com)

DOI:10.3964/j.issn.1000-0593(2025)04-1015-07

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