Spectroscopy and Spectral Analysis, Volume. 41, Issue 12, 3765(2021)
Quantitative Detection of Ascorbic Acid Additive in Flour Based on Raman Imaging Technology
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Xiao-bin WANG, Xi ZHANG, Chen-zhi GUAN, Hua-xiu HONG, Shuang-gen HUANG, Chun-jiang ZHAO. Quantitative Detection of Ascorbic Acid Additive in Flour Based on Raman Imaging Technology[J]. Spectroscopy and Spectral Analysis, 2021, 41(12): 3765
Category: Research Articles
Received: Apr. 2, 2021
Accepted: --
Published Online: Dec. 17, 2021
The Author Email: Xiao-bin WANG (tawangxiaobin@126.com)