Spectroscopy and Spectral Analysis, Volume. 42, Issue 1, 49(2022)
Rapid Determination of Amino Acids in Golden Tartary Buckwheat Based on Near Infrared Spectroscopy and Artificial Neural Network
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Li-wei ZHU, Jin-xin YAN, Juan HUANG, Tao-xiong SHI, Fang CAI, Hong-you LI, Qing-fu CHEN, Qi-jiao CHEN. Rapid Determination of Amino Acids in Golden Tartary Buckwheat Based on Near Infrared Spectroscopy and Artificial Neural Network[J]. Spectroscopy and Spectral Analysis, 2022, 42(1): 49
Paper Information
Category: Research Articles
Received: Dec. 1, 2020
Accepted: --
Published Online: Mar. 31, 2022
The Author Email: Li-wei ZHU (liweib0401001@163.com)
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