Spectroscopy and Spectral Analysis, Volume. 42, Issue 12, 3935(2022)
A Combination of Hyperspectral Imaging With Two-Dimensional Correlation Spectroscopy for Monitoring the Hemicellulose Content in Lingwu Long Jujube
[1] [1] Hussein Z, Fawole O A, Opara U L, et al. Scientia Horticulturae, 2018, 229: 45.
[3] [3] Ma T, Xia Y, Inagaki T, et al. Postharvest Biology and Technology, 2021, 173: 111417.
[4] [4] Pullanagari R R, Officer S R, Li M, et al. Journal of Food Engineering, 2021, 289: 110177.
[5] [5] Li J B, Chen L P, Huang W Q. Postharvest Biology and Technology, 2018, 135: 104.
[6] [6] Landahl S, Terry L A. Biosystems Engineering, 2020, 194: 251.
[7] [7] Morita S, Ozaki Y. Chemometrics and Intelligent Laboratory Systems, 2017, 168: 114.
[10] [10] Cheng L J, Liu G S, He J G, et al. Food Chemistry, 2021, 342: 128351.
[12] [12] Pullanagari R R, Yule I J, Agnew M. Meat Science, 2015, 100: 156.
[13] [13] Cheng L J, Liu G S, He J G, et al. Meat Science, 2020, 167: 107988.
[14] [14] Zhang S J, Zhang H H, Zhao Y R, et al. Mathematical and Computer Modelling, 2013, 58: 545.
[15] [15] Wang J, Nakano K, Ohashi S. Postharvest Biology and Technology, 2011, 59, 272.
[16] [16] Fan N Y, Liu G S, Wan G L, et al. International Journal of Food Science and Technology, 2021, 56: 3066.
Get Citation
Copy Citation Text
LI Yue, LIU Gui-shan, FAN Nai-yun, HE Jian-guo, LI Yan, SUN You-rui, PU Fang-ning. A Combination of Hyperspectral Imaging With Two-Dimensional Correlation Spectroscopy for Monitoring the Hemicellulose Content in Lingwu Long Jujube[J]. Spectroscopy and Spectral Analysis, 2022, 42(12): 3935
Received: Sep. 6, 2021
Accepted: --
Published Online: Mar. 10, 2023
The Author Email: