Journals Articles Conferences News About CLP
Submit a paper Email Alert
Search
Search
Articles
Journals
News
Advanced Search
Top Searches
2D MaterialsTransformation opticsQuantum PhotonicsSmall lasersSemiconductor UV PhotonicsSupersymmetric microring laser arrays

Spectroscopy and Spectral Analysis, Volume. 41, Issue 5, 1593(2021)

Application of Spectral Key Variable Selection in Non-Destructive Detection of the Qualities of Agricultural Products and Food

WANG Dong1,2, WU Jing-zhu3, HAN Ping1,2, and WANG Kun3
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
    • show less
    AbstractGet PDF
    Figures&Tables (0)
    Equations (0)
    References (56)
    Tools
    Paper Information
    Topics
    Figures & Tables(0)
    Tools

    Get Citation

    Copy Citation Text

    WANG Dong, WU Jing-zhu, HAN Ping, WANG Kun. Application of Spectral Key Variable Selection in Non-Destructive Detection of the Qualities of Agricultural Products and Food[J]. Spectroscopy and Spectral Analysis, 2021, 41(5): 1593

    Download Citation

    EndNote(RIS)BibTexPlain Text
    Set citation alerts for article
    Save article for my favorites
    Paper Information

    Received: May. 26, 2020

    Accepted: --

    Published Online: May. 14, 2021

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2021)05-1593-09

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology