Edible Fungi of China, Volume. 44, Issue 3, 12(2025)

Analysis and Evaluation of Biological Characteristics of Ganoderma lingzhi Germplasm Resources in Northern Guangdong

LI Zhong1, LI Qinyan2, LUO Wanye3, and ZHANG Dongsheng3
Author Affiliations
  • 1Meizhou Academy of Agricultural and Forestry Sciences, Meizhou 514071, China
  • 2Institute of Microbiology, Meizhou Academy of Agriculture and Forestry Sciences, Meizhou 514071, China
  • 3Forestry Research Institute of Meizhou Academy of Agricultural and Forestry Sciences/Guangdong Engineering Technology Research Center (Meizhou) for the Development and Use of the Forest Characteristic Resources, Meizhou 514011, China
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    Strains are the foundation for the development of the edible and medicinal fungi industry, and its quality directly affects the industrial benefits. Aiming at the problems of chaotic Ganoderma strains and strain degradation in Northern Guangdong Region, the experiment carried out qualitative and quantitative comparisons and comprehensive analyses on the biological characteristics of 8 Ganoderma strains collected from Northern Guangdong Region. These characteristics included the strains' antagonistic reactions, heat resistance, mold resistance, growth status and rate of mycelia, growth period, and biological efficiency, through comparison and analysis, high-quality strains suitable for Northern Guangdong Region were screened out. The results showed that the 8 strains belonged to at least 5 Ganoderma species. GL1 and GL8 were excellent strains more suitable for cultivation in Northern Guangdong Region due to their good mycelial growth, fast growth rate, strong stress resistance, short growth period, and high biological efficiency. GL5 had strong stress resistance and high temperature tolerance, showing certain application value and being suitable for summer-autumn cultivation in Northern Guangdong Region.

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    LI Zhong, LI Qinyan, LUO Wanye, ZHANG Dongsheng. Analysis and Evaluation of Biological Characteristics of Ganoderma lingzhi Germplasm Resources in Northern Guangdong[J]. Edible Fungi of China, 2025, 44(3): 12

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    Paper Information

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    Received: Mar. 4, 2025

    Accepted: Aug. 26, 2025

    Published Online: Aug. 26, 2025

    The Author Email:

    DOI:10.13629/j.cnki.53-1054.2025.03.002

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