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Spectroscopy and Spectral Analysis, Volume. 41, Issue 3, 750(2021)

Determination of Elements in Health Food by X-Ray Fluorescence Microanalysis Combined With Inductively Coupled Plasma Mass Spectrometry

ZHAO Ting1,2,3, CHI Hai-tao1,2,3, LIU Yi-ren1,2,3, GAO Xia1,2,3, HUANG Zhao1, ZHANG Mei1,2,3, and LI Qin-mei1,2,3
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  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
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    ZHAO Ting, CHI Hai-tao, LIU Yi-ren, GAO Xia, HUANG Zhao, ZHANG Mei, LI Qin-mei. Determination of Elements in Health Food by X-Ray Fluorescence Microanalysis Combined With Inductively Coupled Plasma Mass Spectrometry[J]. Spectroscopy and Spectral Analysis, 2021, 41(3): 750

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    Paper Information

    Received: Jan. 6, 2020

    Accepted: --

    Published Online: Apr. 7, 2021

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2021)03-0750-05

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology