Spectroscopy and Spectral Analysis, Volume. 41, Issue 3, 912(2021)

Rapid Determination of Protein Components and Their Subunits in Peanut Based on Near Infrared Technology

ZHAO Si-meng1、*, YU Hong-wei1, GAO Guan-yong2, CHEN Ning2, WANG Bo-yan3, WANG Qiang1, and LIU Hong-zhi1
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    ZHAO Si-meng, YU Hong-wei, GAO Guan-yong, CHEN Ning, WANG Bo-yan, WANG Qiang, LIU Hong-zhi. Rapid Determination of Protein Components and Their Subunits in Peanut Based on Near Infrared Technology[J]. Spectroscopy and Spectral Analysis, 2021, 41(3): 912

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    Paper Information

    Received: Feb. 25, 2020

    Accepted: --

    Published Online: Apr. 7, 2021

    The Author Email: Si-meng ZHAO (392246771@qq.com)

    DOI:10.3964/j.issn.1000-0593(2021)03-0912-06

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