[4] [4] Wang Y, Chen J Y, Xu X, et al. Plant Disease, 2020, 104(2) : 474.

[6] [6] Abdulridha J, Ampatzidis Y, Kakarla S C, et al. Precision Agriculture, 2020, 21(5): 955.

[8] [8] Zhang D, Zhang H, Zhao Y, et al. Applied Spectroscopy Reviews, 2022, 57(2): 89.

[9] [9] Velásquez-Ferrín A, Babos D V, Marina-Montes C, et al. Applied Spectroscopy Reviews, 2021, 56(6): 492.

[10] [10] Jull H, Kunnemeyer R, Schaare P. Precision Agriculture, 2018, 19(5): 823.

[11] [11] Martin M Z, Glasgow D C, Tschaplinski T J, et al. Spectrochimica Acta Part B: Atomic Spectroscopy, 2017, 138: 46.

[12] [12] Denilson M de Oliveira, Laiane M Fontes, Celio Pasquini. Analytica Chimica Acta, 2019, 1062: 28.

[13] [13] Tripathi D K, Singh V P, Prasad S M, et al. Journal of Photochemistry & Photobiology B Biology, 2016, 154: 89.

[14] [14] Magwaza L S, Naidoo S I M, Laurie S M, et al. LWT-Food Science and Technology, 2016, 72: 63.

[15] [15] Atanassova S, Nikolov P, Valchev N, et al. AIP Conference Proceedings, 2019, 2075(1): 160014.

[17] [17] Márquez C, López M I, Ruisánchez I, et al. Talanta, 2016, 161: 80.