Laser & Optoelectronics Progress, Volume. 55, Issue 12, 123001(2018)
Infrared Spectroscopy of Naturally Aged Legume Seeds
Fig. 2. FT-IR spectra of three kinds of legume seeds with different storage years. (a) Broad bean seeds; (b) red kidney bean seeds; (c) soybean seeds
Fig. 3. SD-IR spectra of three kinds of legume seeds with different storage years in the range of 1800-700 cm-1. (a) Broad bean seeds; (b) red kidney bean seeds; (c) soybean seeds
Fig. 4. 2D-IR spectra of three kinds of legume seeds with different storage years in the range of 860-1690 cm-1. (a) Broad bean seeds; (b) red kidney bean seeds; (c) soybean seeds
Fig. 5. PLS-DA of the second derivative spectra in the range of 1800-800 cm-1 for three kinds of legume seeds with different storage years. (a) Broad bean seeds; (b) red kidney bean; (c) soybean seeds
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Weimei Yang, Gang Liu, Quanhong Ou, Ran An, Zhiqiu Fu, Jianmei Li, Youming Shi. Infrared Spectroscopy of Naturally Aged Legume Seeds[J]. Laser & Optoelectronics Progress, 2018, 55(12): 123001
Category: Spectroscopy
Received: May. 21, 2018
Accepted: Jun. 19, 2018
Published Online: Aug. 1, 2019
The Author Email: Gang Liu (gliu66@163.com)