Spectroscopy and Spectral Analysis, Volume. 39, Issue 6, 1909(2019)
Rapid Detection of Freshness in Tan-Lamb Mutton Based on Hyperspectral Imaging Technology
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ZHANG Jing-jing, LIU Gui-shan, REN Ying-chun, SU Wen-hao, KANG Ning-bo, MA Chao. Rapid Detection of Freshness in Tan-Lamb Mutton Based on Hyperspectral Imaging Technology[J]. Spectroscopy and Spectral Analysis, 2019, 39(6): 1909
Received: May. 8, 2018
Accepted: --
Published Online: Jul. 10, 2019
The Author Email: ZHANG Jing-jing (zhjingjing2018@163.com)