Spectroscopy and Spectral Analysis, Volume. 40, Issue 11, 3530(2020)

Identification of Chilled and Frozen-Thawed Salmon Based on Hyperspectral Imaging Technology

Zong-bao SUN*, Li-ming LIANG, Jun-kui LI, Xiao-bo ZOU, Xiao-yu LIU, and Tian-zhen WANG
Author Affiliations
  • School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China
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    Zong-bao SUN, Li-ming LIANG, Jun-kui LI, Xiao-bo ZOU, Xiao-yu LIU, Tian-zhen WANG. Identification of Chilled and Frozen-Thawed Salmon Based on Hyperspectral Imaging Technology[J]. Spectroscopy and Spectral Analysis, 2020, 40(11): 3530

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    Paper Information

    Category: Research Articles

    Received: May. 19, 2020

    Accepted: --

    Published Online: Jun. 18, 2021

    The Author Email: Zong-bao SUN (zongbaos@163.com)

    DOI:10.3964/j.issn.1000-0593(2020)11-3530-07

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