Researching | Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism

Progress in Geography, Volume. 39, Issue 1, 91(2020)

Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism

Zhihong CAO^1,1,1,1、*, Jinmin HAO^1,1,1,1, and Hongping XING^1,1,1,1

Author Affiliations

¹1 School of Economics and Management, Zhengzhou University of Light Industry, Zhengzhou 425000, China

¹1 郑州轻工业学院经济与管理学院,郑州425000

¹2 College of Land Resource Management, China Agricultural University, Beijing 100193, China

¹2 中国农业大学资源与环境学院,北京 100193

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Fig. 1. 1997—2016年中国居民人均食物消费重量与碳排放量变化Fig.1

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Fig. 2. 1997—2016年中国城乡居民食物消费碳排放发展趋势对照Fig.2

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Fig. 3. 2015—2016年中国人口数量、土地面积与居民食物碳排放的洛伦茨曲线对照图Fig.3

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Zhihong CAO, Jinmin HAO, Hongping XING. Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism[J]. Progress in Geography, 2020, 39(1): 91

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Paper Information

Received: Jan. 17, 2019

Accepted: --

Published Online: Sep. 16, 2020

The Author Email:

DOI:10.18306/dlkxjz.2020.01.009

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