Quantitative Analysis of Avocado Oil Using One-Dimensional Convolutional Neural Network Model and In Situ Micro Raman Spectroscopy

ZHANG Xuesong; SUN Mingsi; LIU Huanzheng

doi:10.13883/j.issn1004-5929.202404010

The Journal of Light Scattering, Volume. 36, Issue 4, 445(2024)

Quantitative Analysis of Avocado Oil Using One-Dimensional Convolutional Neural Network Model and In Situ Micro Raman Spectroscopy

ZHANG Xuesong¹, SUN Mingsi², and LIU Huanzheng³

Author Affiliations

¹Jilin Engineering Vocational College, Siping Jilin 136001, China

²College of Computer Science and Technology, Jilin University, Changchun Jilin 130012, China

³School of Food Science and Engineering, Jilin Agricultural University, Changchun 130118, China

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ZHANG Xuesong, SUN Mingsi, LIU Huanzheng. Quantitative Analysis of Avocado Oil Using One-Dimensional Convolutional Neural Network Model and In Situ Micro Raman Spectroscopy[J]. The Journal of Light Scattering, 2024, 36(4): 445

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Paper Information

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Received: Mar. 28, 2024

Accepted: Jan. 21, 2025

Published Online: Jan. 21, 2025

The Author Email:

DOI:10.13883/j.issn1004-5929.202404010

Topics

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