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Spectroscopy and Spectral Analysis, Volume. 31, Issue 8, 2187(2011)

Fresh and Frozen-Thawed Meat Discrimination Based on FISS Imaging Spectral Data

ZHANG Xue-wen1,2、*, ZHANG Li-fu1, HUANG Chang-ping1,2, ZHENG Lan-fen1, and TONG Qing-xi1
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    ZHANG Xue-wen, ZHANG Li-fu, HUANG Chang-ping, ZHENG Lan-fen, TONG Qing-xi. Fresh and Frozen-Thawed Meat Discrimination Based on FISS Imaging Spectral Data[J]. Spectroscopy and Spectral Analysis, 2011, 31(8): 2187

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    Paper Information

    Received: Jun. 28, 2010

    Accepted: --

    Published Online: Aug. 29, 2011

    The Author Email: ZHANG Xue-wen (zxw29887@163.com)

    DOI:10.3964/j.issn.1000-0593(2011)08-2187-04

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology