Spectroscopy and Spectral Analysis, Volume. 31, Issue 9, 2555(2011)

Content of Nutritional Elements in Sudangrass and Ryegrass Determined by ICP-AES

LI Wen-xi1、*, LU Jian-wei1, Saman P Seneweera2, WU Ji1,3, CHEN Fang4, LU Jun-ming5, and LI Xiao-kun1
Author Affiliations
  • 1College of Resources and Environment, Huazhong Agricultural University, Wuhan430070, China
  • 2School of Agriculture and Food Systems, Faculty of Land and Food, the University of Melbourne, Horsham, Victoria3401, Australia
  • 3Institution of Soil and Fertilizer, Anhui Academy of Agricultural Sciences, Hefei230031, China
  • 4International Plant Nutrition Institute, China Program, Wuhan430074, China
  • 5Agricultural and Technical Center, Datonghu Administration District of Honghu City, Honghu434300, China
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    LI Wen-xi, LU Jian-wei, Saman P Seneweera, WU Ji, CHEN Fang, LU Jun-ming, LI Xiao-kun. Content of Nutritional Elements in Sudangrass and Ryegrass Determined by ICP-AES[J]. Spectroscopy and Spectral Analysis, 2011, 31(9): 2555

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    Paper Information

    Received: Mar. 19, 2010

    Accepted: --

    Published Online: Nov. 9, 2011

    The Author Email: LI Wen-xi (lwc@webmail.hzau.edu.cn)

    DOI:10.3964/j.issn.1000-0593(2011)09-2555-03

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