[1] [1] Xu Jinkang, Tian Changqing. Study on toxicity of Carbaryl pesticide [J]. Health Research, 1980, (1): 83-88.

[2] [2] Zhou Yunzhen, Li Shimin, Deng Xuehong, et al.. Evaluate of Carbaryl pesticide toxicology [J]. Chinese J Food Hygiene, 1992, (3): 58.

[3] [3] Qiao Guanghao, Liu Xin. Some progress in research on toxicity and estrogenic activity of carbaryl [J]. Environmental Science & Technology, 2010, 33(2): 99-105.

[4] [4] Shalaby A R, SalamaNadia A, Abou- Raya S H, et al.. Validation of HPLC method for determination of tetracycline residues in chicken meat and liver [J]. Food Chemistry, 2011, 124(4): 1660-1666.

[5] [5] Wu Yinliang, Li Cun, Liu Yongjun, et al.. Fast determination of sudan dyes in duck meat and egg by high performance liquid chromatography [J]. Chinese J Analytical Chemistry, 2008, 36(6): 843-845.

[6] [6] Evaggelia N, Evaggelopoulou, Victoria F Samanidou. Confirmatory development and validation of HPLC-DAD method for the determination of tetracyclines in gilthead seabream (Sparus aurata) muscle tissue [J]. J Separation Science, 2012, 35(10-11): 1372-1378.

[7] [7] Tian Ying, Ba Yier. Determination of trimethylamine in pork by gas chromatography [J]. Chinese Health Inspection Journal, 2010, 20(1): 22.

[8] [8] Stefanelli, Patrizia, Santilio. Multiresidue analysis of organochlorine and pyrethroid pesticides in ground beef meat by gas chromatography-mass spectrometry [J]. J Environmental Science and Health, 2009, 44(4): 350-356.

[9] [9] Liu Shuzhao, Feng Dahe, Qian Chuanfan. Studies on enzyme- linked immunoassay assay for the determination of carbaryl [J]. Chinese Journal of Pesticide Science, 1999, 1(1): 62-68.

[10] [10] Wu Zhongping, Xu Chunxiang, Gao Wei, et al.. Determination of pesticide residuein food by Enzyme-linked immunoassay [J]. Jiangsu Journal of Agricultural Science, 2007, 1: 198-201.

[11] [11] Zhang Guowen, Li Weibo, Zhao Nan, et al.. Determination of pirimicarb residues by fluorescence spectroscopy [J]. Journal of Nanchang University, 2010, 34(4): 349-352.

[12] [12] Xu Jingou, Wang Zunben. Fluorescence Analysis [M]. Beijing: Science Press, 2007.

[13] [13] Tu Yifeng, Liu Lingbao. The determination of ofloxacin by fluorescence spectrophotometry [J]. Spectroscopy and Spectral Analysis, 2000, 20(6): 880-882.

[14] [14] Lai Bo, Zhou Yuexi, Dou Lianfeng, et al.. Variation trend of three-dimensional fluorescence characteristics of aromatic organic pollutants in the ABS wastewater treatment process [J]. Acta Optica Sinica, 2011, 31(1): 11-15.

[15] [15] Qiao Xiaoyan, Wang Yanjing, Li Gang, et al.. Prediction of acetamiprid residues by fluorescence spectroscopy based on PLS method [J]. Optics and Precision Engineering, 2010, 18(11): 2369-2374.

[16] [16] Li Xiaoyan, Liu Zhihong, Cai Ruxiu, et al.. Simultaneous determination of tyrosine, tryptophan and phenylanlanine by spectrofluorimetry using partial least- squares mulatvariate calibration [J]. J Wuhan Univ (Nat Sci Ed), 2002, 48(4): 423-426.