Design of Comprehensive Experiments for Determination of Flavonoids in Zanthoxylum Bungeanum by High Performance Liquid Chromatography

花椒种类	槲皮素含量/(mg·g⁻¹)			山奈酚含量/(mg·g⁻¹)
花椒种类	测量值	平均值	RSD	测量值	平均值	RSD
云南青花椒	0.998	0.999	0.140	0.317	0.316	0.45
云南青花椒	1.000	0.999	0.140	0.315	0.316	0.45
陕西花椒	1.747	1.748	0.081	0.407	0.408	0.35
陕西花椒	1.749	1.748	0.081	0.409	0.408	0.35
四川青花椒	1.005	1.007	0.280	0.222	0.225	1.89
四川青花椒	1.009	1.007	0.280	0.228	0.225	1.89
四川红花椒	2.291	2.289	0.120	0.214	0.216	1.31
四川红花椒	2.287	2.289	0.120	0.218	0.216	1.31
山东花椒	2.734	2.731	0.160	0.481	0.483	0.59
山东花椒	2.728	2.731	0.160	0.485	0.483	0.59
陕西韩城花椒	2.881	2.883	0.098	0.559	0.558	0.25
陕西韩城花椒	2.885	2.883	0.098	0.557	0.558	0.25
四川茂汶大红袍	1.741	1.740	0.081	0.265	0.266	0.53
四川茂汶大红袍	1.739	1.740	0.081	0.267	0.266	0.53

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Yulian TANG. Design of Comprehensive Experiments for Determination of Flavonoids in Zanthoxylum Bungeanum by High Performance Liquid Chromatography[J]. Experiment Science and Technology, 2023, 21(5): 83

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Paper Information

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Received: May. 13, 2023

Accepted: --

Published Online: Nov. 28, 2023

The Author Email: Yulian TANG (tangyulian0824@163.com)

DOI:10.12179/1672-4550.20230253

Topics

laser devices and laser physics

Lasers and Laser Optics

Laser physics

laser manufacturing

Instrumentation, Measurement and Metrology