Spectroscopy and Spectral Analysis, Volume. 35, Issue 11, 3092(2015)

Preparation of Gold Nano-Particles as Surface-Enhanced Raman Scattering Sensors for Analysis of Banned Food Dye Chrysoidin in Yuba

XU Xue-qin1、*, LIU Qiong-hua1, YANG Fang2, QIAN Jiang2, CHEN Jian2, LIN Zhen-yu1, and QIU Bin1
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    XU Xue-qin, LIU Qiong-hua, YANG Fang, QIAN Jiang, CHEN Jian, LIN Zhen-yu, QIU Bin. Preparation of Gold Nano-Particles as Surface-Enhanced Raman Scattering Sensors for Analysis of Banned Food Dye Chrysoidin in Yuba[J]. Spectroscopy and Spectral Analysis, 2015, 35(11): 3092

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    Paper Information

    Received: Jul. 7, 2014

    Accepted: --

    Published Online: Feb. 2, 2016

    The Author Email: Xue-qin XU (xxq@fzu.edu.cn)

    DOI:10.3964/j.issn.1000-0593(2015)11-3092-04

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