Spectroscopy and Spectral Analysis, Volume. 32, Issue 4, 966(2012)
Discrimination of Different Aging Methods of Grape Wine Based on ATR Infrared Spectroscopy
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TANG Jian-bo, LI Jing-ming, LI Jun-hui, ZHAO Long-lian, ZHANG Ye-hui, ZHANG Lu-da. Discrimination of Different Aging Methods of Grape Wine Based on ATR Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2012, 32(4): 966
Received: Aug. 25, 2011
Accepted: --
Published Online: Apr. 16, 2012
The Author Email: TANG Jian-bo (bojiantang@126.com)