The Classification of Wheat Varieties Based on Near Infrared Hyperspectral Imaging and Information Fusion

DONG Gao; GUO Jian; WANG Cheng; CHEN Zi-long; ZHENG Ling; ZHU Da-zhou

doi:10.3964/j.issn.1000-0593(2015)12-3369-06

Spectroscopy and Spectral Analysis, Volume. 35, Issue 12, 3369(2015)

The Classification of Wheat Varieties Based on Near Infrared Hyperspectral Imaging and Information Fusion

DONG Gao^1,2、*, GUO Jian¹, WANG Cheng², CHEN Zi-long², ZHENG Ling², and ZHU Da-zhou^2,3

Author Affiliations

¹[in Chinese]

²[in Chinese]

³[in Chinese]

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References(10)

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[11] [11] Leon Lorenzo, Daniel Kelly J.Applied Spectroscopy, 2005, 59(5): 593.

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[16] [16] Zhu Dazhou, Wang Cheng, Pan Binshuang, et al. Journal of Nanoletectronics and Optoelectronics, 2012, 7 (2): 167.

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DONG Gao, GUO Jian, WANG Cheng, CHEN Zi-long, ZHENG Ling, ZHU Da-zhou. The Classification of Wheat Varieties Based on Near Infrared Hyperspectral Imaging and Information Fusion[J]. Spectroscopy and Spectral Analysis, 2015, 35(12): 3369

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Paper Information

Received: Jun. 27, 2014

Accepted: --

Published Online: Jan. 25, 2016

The Author Email: DONG Gao (donggaohb89@163.com)

DOI:10.3964/j.issn.1000-0593(2015)12-3369-06

Topics

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