Spectroscopy and Spectral Analysis, Volume. 31, Issue 12, 3269(2011)
Study on Recognition of the True or False Red Wine Based on Visible-Near Infrared Spectroscopy
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GUO Hai-xia, WANG Tao, LIU Yang, WU Hai-yun, ZUO Yue-ming, SONG Hai-yan, HE Jin-yu. Study on Recognition of the True or False Red Wine Based on Visible-Near Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2011, 31(12): 3269
Received: Feb. 23, 2011
Accepted: --
Published Online: Jan. 5, 2012
The Author Email: GUO Hai-xia (ghx0354@163.com)