Spectroscopy and Spectral Analysis, Volume. 42, Issue 11, 3476(2022)

Research on the Fluorescence Spectra Characteristics of Abamectin Technical and Preparation Solution

Kang-ting YAN1、*, Yi-fang HAN1、1; 2;, Lin-lin WANG1、1; 2;, Fan DING3、3;, Yu-bin LAN1、1; 2; *;, and Ya-li ZHANG2、2; 3; *;
Author Affiliations
  • 11. College of Electronic Engineering, College of Artificial Intelligence, South China Agricultural University, Guangzhou 510642, China
  • 22. National Center for International Collaboration Research on Precision Agricultural Aviation Pesticides Spraying Technology, Guangzhou 510642, China
  • 33. College of Engineering, South China Agricultural University, Guangzhou 510642, China
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    References(5)

    [3] Al Riza D, Saito Y et al[D]. Horticulturae, 3, 51(2017).

    [4] Al Riza D F, Nie S, Ogawa Y et al[D]. Postharvest Biology and Technology, 162, 111113(2020).

    [5] Al Riza D F, Omwange K A, Sen N et al[D]. Journal of Food Engineering, 287, 110111(2020).

    [8] Liu X, Wang Y, Xu J[D]. Food Chemistry, 212, 72(2016).

    [12] Ji R, Zhao Z, Zhu X et al[D]. Agro Food Industry Hi-Tech, 26, 8(2015).

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    Kang-ting YAN, Yi-fang HAN, Lin-lin WANG, Fan DING, Yu-bin LAN, Ya-li ZHANG. Research on the Fluorescence Spectra Characteristics of Abamectin Technical and Preparation Solution[J]. Spectroscopy and Spectral Analysis, 2022, 42(11): 3476

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    Paper Information

    Category: Research Articles

    Received: Aug. 30, 2021

    Accepted: --

    Published Online: Nov. 23, 2022

    The Author Email: Kang-ting YAN (keeping_ykt@163.com)

    DOI:10.3964/j.issn.1000-0593(2022)11-3476-06

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