Journal of Inorganic Materials, Volume. 40, Issue 5, 457(2025)

Iron-doped Nano-hydroxyapatite: Preparation and Ultraviolet Absorption Performance

Ran AN1, Si LIN1, Shigang GUO2, Chong ZHANG2, Shun ZHU2, and Yingchao HAN1、*
Author Affiliations
  • 11. State Key Laboratory of Advanced Technology for Materials Synthesis and Processing, Wuhan University of Technology, Wuhan 430070, China
  • 22. Shandong Zhushi Pharmaceutical Group Co., Ltd., Heze 274300, China
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    Figures & Tables(14)
    XRD patterns of as-prepared Fe-nHAP
    FT-IR spectra of Fe-nHAP (150 ℃, 3 h, 0-10%Fe)
    TEM images of Fe-nHAP (150 ℃, 3 h, 0-10%Fe) with insets showing corresponding HRTEM images
    (a) UV absorption performance of 1%Fe-nHAP prepared under different temperatures; (b) UV absorption performance of 1%Fe-nHAP prepared for different time; (c) Relationship between crystallinity and UV absorption performance of 1%Fe-nHAP
    (a) UV absorption performance of different materials; (b) Effect of iron doping ratio on crystallinity and UV absorption performance of Fe-nHAP; (c) Tauc curves of different materials
    XPS spectra and UV absorption spectra of different materials
    Hydrophobicity of Fe-nHAP (0-10%Fe)
    Cell compatibilities of Fe-nHAP (0-10%Fe)
    Skin irritation comparison test of 7%Fe-nHAP
    • Table 1. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP prepared under different temperatures (T)

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      Table 1. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP prepared under different temperatures (T)

      T/℃ a-axis/Å c-axis/Å Volume/Å3Crystallinity/%D(002)/nm D(310)/nm
      379.394116.80010525.2319.5643.5020.11
      609.395226.80268525.5421.2549.6620.30
      809.395806.82520525.4625.5654.3320.33
      1009.399546.84554526.6530.7757.2821.05
      1509.401856.86230526.9032.0061.5025.49
    • Table 2. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP prepared for different time

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      Table 2. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP prepared for different time

      Time/ha-axis/Å c-axis/Å Volume/Å3Crystallinity/%D(002)/nm D(310)/nm
      0.59.320636.77150525.1116.7746.7223.05
      19.321456.79534525.4520.7049.5223.21
      39.324986.82841526.5532.1361.0825.44
      59.327056.83254526.7333.0662.0125.54
    • Table 3. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP with Fe doped at different molar ratios

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      Table 3. Lattice parameters, volumes, crystallinities, and grain sizes of Fe-nHAP with Fe doped at different molar ratios

      Samplea-axis/Å c-axis/Å Volume/Å3Crystallinity/%D(002)/nm D(310)/nm
      nHAP9.331296.70756527.1343.9270.7931.45
      0.3%Fe-nHAP9.330896.70422526.8538.7165.2226.68
      1%Fe-nHAP9.326526.70033526.2132.0461.1225.44
      3%Fe-nHAP9.324216.69054526.0632.1060.4625.29
      7%Fe-nHAP9.320566.68135525.9830.3656.2325.10
      10%Fe-nHAP9.320016.68045525.7327.7755.2825.12
    • Table 4. Elemental composition (%, mass fraction) of Fe-nHAP (150 ℃, 3 h, 0-10%Fe)

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      Table 4. Elemental composition (%, mass fraction) of Fe-nHAP (150 ℃, 3 h, 0-10%Fe)

      ElementnHAP0.3%Fe-nHAP1%Fe-nHAP3%Fe-nHAP7%Fe-nHAP10%Fe-nHAP
      Ca37.1117638.8453738.4419637.4688434.6868832.83218
      P17.1213318.4726318.3387418.4466818.0618217.50755
      Fe0.005890.224440.694872.048704.650116.35854
    • Table 5. Test results of Fe-nHAP on 4 heavy metals and 5 microorganisms

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      Table 5. Test results of Fe-nHAP on 4 heavy metals and 5 microorganisms

      Test itemConcentration/(mg·kg-1) Limit/(mg·kg-1)
      Hg0.0021
      Pb0.0510
      As0.012
      Cd0.185
      Total colony count-500
      Yeasts and molds count-100
      T-E. coli-0
      Staphylococcus aureus-0
      Pseudomonas aeruginosa-0
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    Ran AN, Si LIN, Shigang GUO, Chong ZHANG, Shun ZHU, Yingchao HAN. Iron-doped Nano-hydroxyapatite: Preparation and Ultraviolet Absorption Performance[J]. Journal of Inorganic Materials, 2025, 40(5): 457

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    Paper Information

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    Received: Sep. 18, 2024

    Accepted: --

    Published Online: Sep. 2, 2025

    The Author Email: Yingchao HAN (hanyingchao@whut.edu.cn)

    DOI:10.15541/jim20240413

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