Spectroscopy and Spectral Analysis, Volume. 38, Issue 8, 2386(2018)
Analysis of Acylation Modification of Black Rice Anthocyanins Using Fourier Transform Infrared Spectroscopy (FTIR)
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XIE Feng-ying, LI Feng-feng, ZHANG Shuang, BI Wei-wei, ZHANG Xiu-ling, ZHANG Xiao-nan. Analysis of Acylation Modification of Black Rice Anthocyanins Using Fourier Transform Infrared Spectroscopy (FTIR)[J]. Spectroscopy and Spectral Analysis, 2018, 38(8): 2386
Received: Nov. 2, 2017
Accepted: --
Published Online: Aug. 26, 2018
The Author Email: XIE Feng-ying (spxfy@163.com)