[1] Corvalán C, Prüss-üstün A, Wolf J et al. Preventing Disease Through Healthy Environments[D]. World Health Organization(2016).

[2] Dogliotti A, Nechad B, Ruddick K et al[D]. Remote Sensing of Environment, 156, 157(2015).

[3] Doxaran D, Knaeps E, Ruddick K et al[D]. Remote Sensing of Environment, 168, 99(2015).

[4] Carreres-Prieto D, Cerdan-Cartagena F, Garcia J et al[D]. Sensors, 20, 1(2020).

[5] Liu Xianhua, Shi Xiaoxuan, Wang Lili et al[D]. Advanced Materials Research, 731, 1534(2013).

[6] Shi Tiezhu, Wang Jingzhe, Yu Danlin et al[D]. Environmental Pollution, 266, 115412(2020).

[8] Gu Ke, Qiao Junfei, Zhang Yonghui et al[D]. IEEE Transactions on Instrumentation and Measurement, 69, 9028(2020).

[9] Charulatha G, Srinivasalu S, Uma Maheswari O et al[D]. Arabian Journal of Geoscience, 10, 128(2017).

[10] Chen An, Chen Huazhou, Xu Lili et al[D]. Agricultural Water Management, 240(2020).

[12] Canul-Reich J, Rivera-Lopez R[D]. IEEE Access, 6, 5548(2018).

[13] Li Qianmu, Xia Bin, Zhang Hong et al[D]. IEEE Transactions on Nanobioscience, 14, 882(2015).