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Spectroscopy and Spectral Analysis, Volume. 29, Issue 12, 3259(2009)

Prediction of Water Holding Capacity of Fresh Pork Using Near Infrared Spectroscopy

HU Yao-hua1、*, GUO Kang-quan1, Noguchi Gou2, Kawano Sumio3, and Satake Takaaki4
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  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
  • 4[in Chinese]
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    HU Yao-hua, GUO Kang-quan, Noguchi Gou, Kawano Sumio, Satake Takaaki. Prediction of Water Holding Capacity of Fresh Pork Using Near Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2009, 29(12): 3259

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    Paper Information

    Received: Nov. 11, 2008

    Accepted: --

    Published Online: Jan. 4, 2010

    The Author Email: Yao-hua HU (huyaohua2001@yahoo.com.cn)

    DOI:

    CSTR:32186.14.

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology