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Spectroscopy and Spectral Analysis, Volume. 40, Issue 3, 770(2020)

Analyzing Structure and Properties of Goat Milk β-Casein and Bovine Milk β-Casein by Circular Dichroism and Fourier Transformation Infrared Spectroscopy

LI Meng1, WANG Juan1, WEI Zi-kai1, KANG Jia-xin1, ZHANG Ling2, Tabys Dina1, LIU Ning1, and ZHANG Shuang1
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    LI Meng, WANG Juan, WEI Zi-kai, KANG Jia-xin, ZHANG Ling, Tabys Dina, LIU Ning, ZHANG Shuang. Analyzing Structure and Properties of Goat Milk β-Casein and Bovine Milk β-Casein by Circular Dichroism and Fourier Transformation Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2020, 40(3): 770

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    Paper Information

    Received: Jan. 21, 2019

    Accepted: --

    Published Online: Mar. 25, 2020

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2020)03-0770-07

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology