Spectroscopy and Spectral Analysis, Volume. 40, Issue 11, 3508(2020)
Effect of Near Infrared Hyperspectral Imaging Scanning Speed on Prediction of Water Content in Arabidopsis
[2] Bediee A, Dauzat M, Rymaszewski W et al[D]. Bio-Protocol, 8, e2739(2018).
[6] Ariana D P, Lu R[D]. Journal of Food Engineering, 96, 583(2010).
[9] Ballvora A, Röemer C, Wahabzada M et al[D]. Functional Plant Biology, 39, 878(2012).
[10] Bai G, Ge Y, Stoerger V et al[D]. Computers and Electronics in Agriculture, 127, 625(2016).
[11] Ge Y, Pandey P, Stoerger V et al[D]. Frontiers in Plant Science, 8, 1348(2017).
[12] Kim D M, Zhang H, Zhou H et al[D]. Scientific Reports, 5, 15919(2015).
[13] Xue Y, Yang H M, Yuan F et al[D]. Nature, 514, 367(2014).
[14] Amenta P, Leone A P, Viscarra-Rossel R A et al[D]. Current Analytical Chemistry, 8, 283(2012).
[15] Akbas F, Bilgili A V, van Es H M et al[D]. Journal of Arid Environments, 74, 229(2010).
[16] Almøy T, Helland I S, Sæbø S et al[D]. Journal of Chemometrics, 32, e3044(2018).
[17] Liquet B, Sutton M, Thiébaut R[D]. Statistics in Medicine, 37, 3338(2018).
Get Citation
Copy Citation Text
Meng-qi LÜ, Yu-jie SONG, Hai-yong WENG, Da-wei SUN, Xiao-ya DONG, Hui FANG, Hai-yan CEN. Effect of Near Infrared Hyperspectral Imaging Scanning Speed on Prediction of Water Content in Arabidopsis[J]. Spectroscopy and Spectral Analysis, 2020, 40(11): 3508
Category: Research Articles
Received: Oct. 8, 2019
Accepted: --
Published Online: Jun. 18, 2021
The Author Email: Meng-qi LÜ (3160101113@zju.edu.cn)