Comprehensive Evaluation of Morchella spp. Varieties Based on Grey Correlation Analysis and DTOPSIS Method

WEI Chunmou; MO Zhongmei; HE Rongjian; ZHANG Zhichang; FENG Lijian; GU Jiao; YANG Tianting; ZHENG Dan; GU Changhua

doi:10.13629/j.cnki.53-1054.2025.03.003

Edible Fungi of China, Volume. 44, Issue 3, 20(2025)

Comprehensive Evaluation of Morchella spp. Varieties Based on Grey Correlation Analysis and DTOPSIS Method

WEI Chunmou¹, MO Zhongmei², HE Rongjian¹, ZHANG Zhichang¹, FENG Lijian¹, GU Jiao¹, YANG Tianting¹, ZHENG Dan¹, and GU Changhua^1、*

Author Affiliations

¹Guizhou Province Higher Education Engineering Research Center for Edible and Medicinal Fungi, Tongren Polytechnic University, Tongren 554300, China

²College of Agriculture and Forest Engineering and Planning, Tongren University, Tongren 554300, China

show less

Abstract Get PDF(in Chinese)

Figures & Tables(0)

Tools

Get Citation

Copy Citation Text

WEI Chunmou, MO Zhongmei, HE Rongjian, ZHANG Zhichang, FENG Lijian, GU Jiao, YANG Tianting, ZHENG Dan, GU Changhua. Comprehensive Evaluation of Morchella spp. Varieties Based on Grey Correlation Analysis and DTOPSIS Method[J]. Edible Fungi of China, 2025, 44(3): 20

Download Citation

EndNote(RIS)BibTex Plain Text

Set citation alerts for article

Save article for my favorites

Paper Information

Category:

Received: Apr. 23, 2025

Accepted: Aug. 26, 2025

Published Online: Aug. 26, 2025

The Author Email: GU Changhua (1145078537@qq.com)

DOI:10.13629/j.cnki.53-1054.2025.03.003

Topics