Spectroscopy and Spectral Analysis, Volume. 36, Issue 2, 532(2016)

Multivariate Calibration Combined with Mass Spectrometry for Rapid Analysis

LI Qian-qian1,2、*, TIAN Kuang-da2, TANG Guo2, XIONG Yan-mei2, and MIN Shun-geng2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • show less
    References(6)

    [2] [2] Pereira A F C, Pontes M J C, Neto F F G, et al. Food Research International, 2008, 41(4): 341.

    [4] [4] Grünhut M, Centurión M E, Fragoso W D, et al. Talanta, 2008, 75(4): 95.

    [6] [6] Eide I, Neverdal G, Thorvaldsen B, et al. Environmental Science and Technology, 2001, 35(11): 2314.

    [7] [7] Ledauphin J, Le Milbeau C, Barillier D, et al. Journal of Agricultural and Food Chemistry, 2010, 58(13): 7782.

    [8] [8] Huang L F, Wu M J, Zhong K J, et al. Analyticachimicaacta, 2007, 588(2): 216.

    [9] [9] Jalali-Heravi M, Vosough M. Journal of Chromatography A, 2004, 1024(1): 165.

    Tools

    Get Citation

    Copy Citation Text

    LI Qian-qian, TIAN Kuang-da, TANG Guo, XIONG Yan-mei, MIN Shun-geng. Multivariate Calibration Combined with Mass Spectrometry for Rapid Analysis[J]. Spectroscopy and Spectral Analysis, 2016, 36(2): 532

    Download Citation

    EndNote(RIS)BibTexPlain Text
    Save article for my favorites
    Paper Information

    Received: Nov. 27, 2014

    Accepted: --

    Published Online: Dec. 9, 2016

    The Author Email: LI Qian-qian (nancylgq@126.com)

    DOI:10.3964/j.issn.1000-0593(2016)02-0532-05

    Topics