[2] [2] Friedel B, Greulich-Weber S. Small, 2006, 2(7): 859.

[3] [3] Lund K H, Petersen J H. Food Additive and Contain, 2006, 23: 948.

[4] [4] Neerman M F,Chen H T, Parrish A R, et al. Molecular Pharmaceutics, 2004, 41: 390.

[7] [7] Jürgens B, Irran E, Senker J, et al. J. Am. Chem. Soc., 2003, 125(34): 10288.

[8] [8] Goodgame D M L, Hussain I, White A J P, et al. J. Chem. Soc., Dalton Trans., 1999, (17): 2899.

[9] [9] Würthner F, Yao S. J. Org. Chem., 2003, 68: 8943.

[10] [10] Arduini M, Mercedes C C, Timmerman P, et al. J. Org. Chem., 2003, 68: 1097.

[11] [11] Zerkowski J A, Seto C T, Wierda D A, et al. J. Am. Chem. Soc., 1990, 112: 9025.

[12] [12] Zerkowski J A, Seto C T, Whitesides G M. J . Am. Chem. Soc., 1992, 114: 5473.

[16] [16] Roy L M Dobson, Safa Motlagh, Mike Quijano, et al. Toxicological Sciences, 2008, 106(1): 251.

[18] [18] Wang Yulin, Alexander M Mebel, Wu Chungjen. J. Chem. Soc., Faraday Trans., 1997, 93(19): 3445.

[19] [19] Zhu Liangliang, Teng Qiwen, Wu Shi. J. the Serbian Chem. Soc., 2007, 72(4): 375.

[20] [20] Ogasawara H, Imaida K, Ishiwata H, et a1. Carcinogenesis, 1995, 16(11):2773.