Spectroscopy and Spectral Analysis, Volume. 37, Issue 3, 783(2017)

Characterizing the Existence of Fluorescence Quenching Agents Using EEM Fluorescence and UV Spectra: Taking the Interaction of Humic Acid and Fe(Ⅲ) as an Example

LI Wei-hua1,2、*, WU Gun1,2, YAO Liang1,2, HUANG Xian-huai2, WANG Jia-qin1,2, SHEN Hui-yan1,2, and XUE Tong-zhan1,2
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  • 2[in Chinese]
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    References(6)

    [1] [1] Chen W, Westerhoff P, Leenheer J A, et al. Environmental Science and Technology, 2003, 37(24): 5701.

    [3] [3] Borisover M, Laor Y, Parparov A, et al. Water Research, 2009, 43(12): 3104.

    [4] [4] Vazquez E, Amalfitano S, Fazi S, et al. Biogeochemistry, 2011, 102(1): 59.

    [6] [6] Yu H B, Song Y H, Xi B D, et al. Journal of Soils and Sediments, 2012, 12(3): 341.

    [8] [8] He P J, Xue J F, Shao L M, et al. Water Research, 2006, 40(7): 1465.

    [13] [13] Laws W R, Contino P B. Methods in Enzymology, 1992, 210: 448.

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    LI Wei-hua, WU Gun, YAO Liang, HUANG Xian-huai, WANG Jia-qin, SHEN Hui-yan, XUE Tong-zhan. Characterizing the Existence of Fluorescence Quenching Agents Using EEM Fluorescence and UV Spectra: Taking the Interaction of Humic Acid and Fe(Ⅲ) as an Example[J]. Spectroscopy and Spectral Analysis, 2017, 37(3): 783

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    Paper Information

    Received: Apr. 27, 2016

    Accepted: --

    Published Online: Jun. 20, 2017

    The Author Email: LI Wei-hua (weihuali@ahjzu.edu.cn)

    DOI:10.3964/j.issn.1000-0593(2017)03-0783-05

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