Research Progress in Genetic Breeding and Cultivation Techniques of Morchella spp.

SHAO Gaige; ZHANG Ruiying

doi:10.13629/j.cnki.53-1054.2025.03.001

Edible Fungi of China, Volume. 44, Issue 3, 1(2025)

Research Progress in Genetic Breeding and Cultivation Techniques of Morchella spp.

SHAO Gaige¹ and ZHANG Ruiying^2、*

Author Affiliations

¹Xi'an Agricultural Technology Extension and Service Center, Xi'an 710007, China

²State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China

show less

Abstract Get PDF(in Chinese)

Figures & Tables(0)

Tools

Get Citation

Copy Citation Text

SHAO Gaige, ZHANG Ruiying. Research Progress in Genetic Breeding and Cultivation Techniques of Morchella spp.[J]. Edible Fungi of China, 2025, 44(3): 1

Download Citation

EndNote(RIS)BibTex Plain Text

Set citation alerts for article

Save article for my favorites

Paper Information

Category:

Received: Apr. 1, 2025

Accepted: Aug. 26, 2025

Published Online: Aug. 26, 2025

The Author Email: ZHANG Ruiying (zhangruiying@caas.cn)

DOI:10.13629/j.cnki.53-1054.2025.03.001

Topics