Spectroscopy and Spectral Analysis, Volume. 40, Issue 11, 3483(2020)
Interaction Between Three Sulfur-Containing Amino Acids in Garlic and Bovine Serum Albumin Determined by Fluorescence Spectrometry
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Xing-xing LI, Xiang ZHANG, Xue-song HUANG. Interaction Between Three Sulfur-Containing Amino Acids in Garlic and Bovine Serum Albumin Determined by Fluorescence Spectrometry[J]. Spectroscopy and Spectral Analysis, 2020, 40(11): 3483
Paper Information
Category: Research Articles
Received: Jul. 6, 2019
Accepted: --
Published Online: Jun. 18, 2021
The Author Email: LI Xing-xing (931244501@qq.com)
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