Spectroscopy and Spectral Analysis, Volume. 30, Issue 10, 2793(2010)
Measurement of Pork Tenderness by Using Steady Spatially-Resolved Spectroscopy
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ZHANG Gen-wei, WEN Xing, WANG Zhong-yi, ZHAO Dong-jie, HUANG Lan. Measurement of Pork Tenderness by Using Steady Spatially-Resolved Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2010, 30(10): 2793
Received: Nov. 2, 2009
Accepted: --
Published Online: Jan. 26, 2011
The Author Email: Gen-wei ZHANG (zhgw1984@gmail.com)
CSTR:32186.14.