Spectroscopy and Spectral Analysis, Volume. 34, Issue 2, 350(2014)

Study on Predicting Total Acid Content and Soluble Sugar of Tomato Juice by Near Infrared Optical Fiber Spectrometer Technique

ZHANG Bing-fang1...2,*, YUAN Li-bo1 and ZHANG Bing-xiu3 |Show fewer author(s)
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  • 1[in Chinese]
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  • 3[in Chinese]
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    [2] [2] Ni Yongnian, Mei Minghua, Serge Kokot. Chemometrics and Intelligent Laboratory Systems, 2011, 105: 147.

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    [4] [4] Aderval S Lunaa, Arnaldo P da Silvaa, Jéssica S A. Pinhoa, Spectrochimica Acta Part A, 2013, 100: 115.

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    ZHANG Bing-fang, YUAN Li-bo, ZHANG Bing-xiu. Study on Predicting Total Acid Content and Soluble Sugar of Tomato Juice by Near Infrared Optical Fiber Spectrometer Technique[J]. Spectroscopy and Spectral Analysis, 2014, 34(2): 350

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    Paper Information

    Received: Apr. 2, 2013

    Accepted: --

    Published Online: Jan. 13, 2015

    The Author Email: Bing-fang ZHANG (hljzbf@163.com)

    DOI:10.3964/j.issn.1000-0593(2014)02-0350-04

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