Spectroscopy and Spectral Analysis, Volume. 34, Issue 2, 350(2014)
Study on Predicting Total Acid Content and Soluble Sugar of Tomato Juice by Near Infrared Optical Fiber Spectrometer Technique
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ZHANG Bing-fang, YUAN Li-bo, ZHANG Bing-xiu. Study on Predicting Total Acid Content and Soluble Sugar of Tomato Juice by Near Infrared Optical Fiber Spectrometer Technique[J]. Spectroscopy and Spectral Analysis, 2014, 34(2): 350
Received: Apr. 2, 2013
Accepted: --
Published Online: Jan. 13, 2015
The Author Email: Bing-fang ZHANG (hljzbf@163.com)