Spectroscopy and Spectral Analysis, Volume. 34, Issue 2, 401(2014)
Determination of the Carboxyl Content of Oxidized Starch by Fourier Transform Infrared (FTIR) Spectroscopy
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DING Long-long, ZHANG Yan-hua, GU Ji-you, TAN Hai-yan, ZHU Li-bin. Determination of the Carboxyl Content of Oxidized Starch by Fourier Transform Infrared (FTIR) Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2014, 34(2): 401
Received: Apr. 24, 2013
Accepted: --
Published Online: Jan. 13, 2015
The Author Email: Long-long DING (dll3077@163.com)