Spectroscopy and Spectral Analysis, Volume. 34, Issue 2, 401(2014)

Determination of the Carboxyl Content of Oxidized Starch by Fourier Transform Infrared (FTIR) Spectroscopy

DING Long-long*, ZHANG Yan-hua, GU Ji-you, TAN Hai-yan, and ZHU Li-bin
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    DING Long-long, ZHANG Yan-hua, GU Ji-you, TAN Hai-yan, ZHU Li-bin. Determination of the Carboxyl Content of Oxidized Starch by Fourier Transform Infrared (FTIR) Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2014, 34(2): 401

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    Paper Information

    Received: Apr. 24, 2013

    Accepted: --

    Published Online: Jan. 13, 2015

    The Author Email: Long-long DING (dll3077@163.com)

    DOI:10.3964/j.issn.1000-0593(2014)02-0401-04

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