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Spectroscopy and Spectral Analysis, Volume. 32, Issue 8, 2200(2012)

Study of Residue Preservatives Thiabendazole, o-Phenylphenol and Diphenyl in Fruits and Vegetables by SPE-Separation Technology

BAI Juan-juan*... Mamat Ahmat and Arkin Iburaim |Show fewer author(s)
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    BAI Juan-juan, Mamat Ahmat, Arkin Iburaim. Study of Residue Preservatives Thiabendazole, o-Phenylphenol and Diphenyl in Fruits and Vegetables by SPE-Separation Technology[J]. Spectroscopy and Spectral Analysis, 2012, 32(8): 2200

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    Paper Information

    Received: Feb. 17, 2012

    Accepted: --

    Published Online: Sep. 26, 2012

    The Author Email: Juan-juan BAI (123baijuan12345@163.com)

    DOI:10.3964/j.issn.1000-0593(2012)08-2200-04

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology