Edible Fungi of China, Volume. 44, Issue 3, 37(2025)

Research on the Cultivation Techniques and Adaptability of Different Strains of Auricularia auricula in Bijie Area

CHEN Cuicui1, GONG Yuhui1、*, HUANG Lan1, SONG Diao1, ZHANG Xiaozhen1, and ZHANG Bangxi2
Author Affiliations
  • 1Guizhou Jinchan Dashan Biotechnology Co., Ltd., Bijie 553300, China
  • 2Guizhou Institute of Soil and Fertilizer, Guiyang 550014, China
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    In order to screen out superior Auricularia auricula strains suitable for cultivation in Bijie area, the cultivation experiments of 7 strains from 3 regions and the optimization of the substrate formula were carried out, and the high-yield cultivation techniques of A. auricula in Bijie area were integrated. The results showed that A. auricula strain Qingpi No. 1 and strain B had good adaptability, high yield and were suitable for cultivation in Bijie area. The optimum temperature for rod culture was 20-25℃. The formula 100(wood chips 84%, bran 13.6%, soybean meal 1.4%, lime 0. 3%, light calcium carbonate 0.7%, moisture content 55%-60%) had the best fruiting effect. Based on the comparative test analysis of wood chip particle size, it is beneficial to increase the A. auricula yield to use the formula with fine wood chips (1-2 mm).

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    CHEN Cuicui, GONG Yuhui, HUANG Lan, SONG Diao, ZHANG Xiaozhen, ZHANG Bangxi. Research on the Cultivation Techniques and Adaptability of Different Strains of Auricularia auricula in Bijie Area[J]. Edible Fungi of China, 2025, 44(3): 37

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    Paper Information

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    Received: Mar. 12, 2025

    Accepted: Aug. 26, 2025

    Published Online: Aug. 26, 2025

    The Author Email: GONG Yuhui (18561569407@qq.com)

    DOI:10.13629/j.cnki.53-1054.2025.03.005

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