Journal of Synthetic Crystals, Volume. 53, Issue 11, 2004(2024)

Effects of Calcining Temperature in the Preparation of Y2O3 by Pechini Method on the Transparency of Pressureless Sintered AlON Ceramics

GUO Haoran1, YAN Hui1, SHAN Yingchun1、*, GAO Mingze1, XU Jiujun1, and LI Jiangtao2
Author Affiliations
  • 1Department of Materials Science and Engineering, Dalian Maritime University, Dalian 116026, China
  • 2Technical Institute of Physics and Chemistry, Chinese Academy of Sciences, Beijing 100080, China
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    Using Y(NO3)3·6H2O as yttrium source, nano-sized Y2O3 powder was obtained by calcining the precursor prepared by Pechini method. This Y2O3 powder was then used as a sintering additive to fabricate transparent AlON ceramics via pressureless sintering at 1 880 ℃ for 2.5 h. The effects of precursor calcination temperature on the composition, morphology and particle size of Y2O3 powder, as well as on the transparency of AlON ceramics were thoroughly studied. The results indicate that increasing calcination temperature of the precursor can promote the decomposition of organic compounds, but it also leads to the growth of Y2O3 particles. Residual organic compounds and excessive growth of Y2O3 powders are unfavorable for fabrication of AlON ceramics with high transmittance and high relative density. The nano-sized Y2O3 powder prepared by calcining the precursor at 900 ℃ for 2 h is favorable for the fabrication of highly transparent AlON ceramics via rapid pressureless sintering. The infrared transmittance of the obtained AlON ceramics reaches up to 83.4% at ~3 750 nm.

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    GUO Haoran, YAN Hui, SHAN Yingchun, GAO Mingze, XU Jiujun, LI Jiangtao. Effects of Calcining Temperature in the Preparation of Y2O3 by Pechini Method on the Transparency of Pressureless Sintered AlON Ceramics[J]. Journal of Synthetic Crystals, 2024, 53(11): 2004

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    Paper Information

    Category:

    Received: Sep. 13, 2024

    Accepted: Jan. 2, 2025

    Published Online: Jan. 2, 2025

    The Author Email: SHAN Yingchun (shanychun@dlmu.edu.cn)

    DOI:

    CSTR:32186.14.

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