Ethanol Concentration in Chinese Liquors by Absolute Raman Difference Spectra

YU Lan; MENG Sen-sen; LIN Ke; DUAN Si-qi; WANG Zhi-qiang; ZHANG Rui-ting

doi:10.3964/j.issn.1000-0593(2020)07-2143-05

Spectroscopy and Spectral Analysis, Volume. 40, Issue 7, 2143(2020)

Ethanol Concentration in Chinese Liquors by Absolute Raman Difference Spectra

YU Lan¹, MENG Sen-sen¹, LIN Ke^1,2、*, DUAN Si-qi¹, WANG Zhi-qiang¹, and ZHANG Rui-ting¹

Author Affiliations

¹[in Chinese]

²[in Chinese]

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References(6)

[1] [1] Cleveland D, Carlson M, Hudspeth E D, et al. Spectroscopy Letters, 2007, 40(6): 903.

[4] [4] Ashok P C, Praveen B B, Dholakia K. Raman Spectrosc., 2013, 44(6): 795.

[5] [5] Kiefer J, Cromwell A L. Anal. Methods, 2017, 9(3): 511.

[8] [8] Lin Ke, Hu Naiyin, Zhou Xiaoguo, et al. Journal of Raman Spectroscopy, 2012, 43(1): 82.

[9] [9] Wang Yuxi, Lin Ke, Chen Lin, et al. Chinese Journal of Chemical Physics, 2017, 30(4): 365.

[10] [10] Zhang Ning, Konigsberger E, Duan Siqi, et al. Journal of Physical Chemistry B, 2019, 123(15): 3304.

CLP Journals

[1] WANG Zhi-qiang, CHENG Yan-xin, ZHANG Rui-ting, MA Lin, GAO Peng1, LIN Ke. Rapid Detection and Analysis of Chinese Liquor Quality by Raman Spectroscopy Combined With Fluorescence Background[J]. Spectroscopy and Spectral Analysis, 2023, 43(12): 3770

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YU Lan, MENG Sen-sen, LIN Ke, DUAN Si-qi, WANG Zhi-qiang, ZHANG Rui-ting. Ethanol Concentration in Chinese Liquors by Absolute Raman Difference Spectra[J]. Spectroscopy and Spectral Analysis, 2020, 40(7): 2143

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Paper Information

Received: Jul. 4, 2019

Accepted: --

Published Online: Dec. 4, 2020

The Author Email: Ke LIN (klin@xidian.edu.cn)

DOI:10.3964/j.issn.1000-0593(2020)07-2143-05

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