Spectroscopy and Spectral Analysis, Volume. 40, Issue 9, 2918(2020)
Identification of New and Old Pinus Koraiensis Seeds by Near-Infrared Spectroscopy (NIRs) With t-SNE Dimensionality Reduction
References(10)
[1] [1] Jan U Porep, Dietmar R Kammerer, Reinhold Carle. Trends in Food Science & Technology, 2015, 46: 211.
[2] [2] Guo Zhiming, Huang Wenqian, Peng Yankun, et al. Postharvest Biology and Technology, 2016, 115: 81.
[3] [3] Veronica Loewe, Rafael Maria Navarro-Cerrillo, Juan García-Olmo, et al. Food Control, 2017, 73: 634.
[4] [4] Cortes V, Rodriguez A, Blasco J, et al. Journal of Food Engineering, 2017, 204: 27.
[5] [5] Toktam Mohammadi-Moghaddam, Seyed M A Razavi·Ameneh Sazgarnia·Masoud Taghizadeh. Food Measure, 2018, 12: 346.
[7] [7] Patrizia Firmani, Silvia De Luca, Remo Bucci, et al. Food Control, 2019, 100: 292.
[8] [8] Arslan M, Zou X B, Tahir H E, et al. International Journal of Food Engineering, 2019, 15(3-4): 20180148. doi: https://doi.org/10.1515/ijfe-2018-0148.
[9] [9] Tsuchikawa S, Kobori H. Journal of Wood Science, 2015, 61（3）: 213.
[10] [10] Shimazui T, Yoshikawa K, Kojima T, et al. Holzforschung, 2015, 69（3）: 329.
[12] [12] Todorovic N, Popovic Z, Milic G. Wood Science & Technology, 2015, 49（3）: 527.
Tools
Get Citation
Copy Citation Text
LI Hong-bo, CAO Jun, JIANG Da-peng, ZHANG Dong-yan, ZHANG Yi-zhuo. Identification of New and Old Pinus Koraiensis Seeds by Near-Infrared Spectroscopy (NIRs) With t-SNE Dimensionality Reduction[J]. Spectroscopy and Spectral Analysis, 2020, 40(9): 2918
Paper Information
Received: Jul. 25, 2019
Accepted: --
Published Online: Nov. 30, 2020
The Author Email: Dong-yan ZHANG (zhangdy76@126.com)
© Copyright 2018-2021 | Chinese Laser Press.
All Rights Reserved 沪ICP备15018463号-20