Spectroscopy and Spectral Analysis, Volume. 44, Issue 8, 2268(2024)
Discrimination of Lettuce Storage Time Based on Near-Infrared Spectroscopy Combined With Fuzzy Uncorrelated QR Analysis
[1] [1] Guo Z, Zhang Y, Wang J, et al. Computers and Electronics in Agriculture, 2023, 212: 108127.
[2] [2] León L, Ortiz A, Ezquerro S, et al. Meat Science, 2023, 206: 109348.
[3] [3] Tian W, Li Y, Guzman C, et al. Journal of Food Composition and Analysis, 2023, 124: 105708.
[4] [4] Yu F, Liu L, Yu N, et al. Symmetry, 2020, 12(1): 182.
[5] [5] Wu X H, Zhu J, Wu B, et al. Foods, 2019, 8(1): 38.
[6] [6] Hasan B M S, Abdulazeez A M. Journal of Soft Computing and Data Mining, 2021, 2(1): 20.
[7] [7] Du Y J, Lu X B, Zeng W L, et al. Intelligent Data Analysis, 2018, 22(3): 675.
[8] [8] Zhao M B, Chow T W S, Zhang Z. Soft Computing, 2012, 16(8): 1393.
[9] [9] Tang Y G, Mu W W, Zhang X M, et al. Circuits, Systems, and Signal Processing, 2013, 32(2): 711.
[10] [10] Zhang T F, Wu X H, Wu B, et al. Journal of Food Process Engineering, 2022, 45(8): e14040.
[11] [11] Shen Y J, Wu X H, Wu B, et al. Agriculture, 2021, 11: 275.
[12] [12] Mailagaha Kumbure M, Luukka P, Collan M. Pattern Recognition Letters, 2020, 140: 172.
[13] [13] Wang A X, Chukova S S, Nguyen B P. Applied Soft Computing, 2023, 149: 110895.
[14] [14] Shen L, Yin Q. Knowledge-Based Systems, 2020, 193: 105420.
Get Citation
Copy Citation Text
HU Cai-ping, FU Zhao-min, XU Hong-jia, WU Bin, SUN Jun. Discrimination of Lettuce Storage Time Based on Near-Infrared Spectroscopy Combined With Fuzzy Uncorrelated QR Analysis[J]. Spectroscopy and Spectral Analysis, 2024, 44(8): 2268
Received: Jun. 10, 2023
Accepted: --
Published Online: Oct. 11, 2024
The Author Email: Cai-ping HU (hucp@jit.edu.cn)