Journal of Innovative Optical Health Sciences, Volume. 7, Issue 6, 1350073(2014)

Rapid and nondestructive detection of watercore and sugar content in Asian pear by near infrared spectroscopy for commercial trade

Ronnarit Rittiron1,*... Sureeporn Narongwongwattana1, Unaruj Boonprakob2 and Worapa Seehalak1 |Show fewer author(s)
Author Affiliations
  • 1Department of Food Engineering, Faculty of Engineering at Kamphaengsaen Kasetsart University, Nakhonpathom, Thailand
  • 2Department of Horticulture, Faculty of Agriculture at Kamphaengsaen Kasetsart University, Nakhonpathom, Thailand
  • show less
    References(10)

    [1] [1] Ministry of Agriculture and Cooperatives, Pear, Available at http://www.moac.go.th/builder/ bhad/sali.php.

    [2] [2] N. Jarassamrit, Temperate Fruits, Ruakeaw Publishing, Thailand (1994).

    [3] [3] WSU Tree Fruit Research & Extension Center, College of Agricultural, Human, and Natural Resource Sciences, Washington, USA, Understanding watercore, Available at http://postharvest. tfrec.wsu.edu/pages/N3I4A.

    [4] [4] J. Lammertyn, T. Dresselaers, P. Van Hecke, P. Jancsók, M. Wevers, B. M. Nicola , "MRI and X-ray CT study of spatial distribution of core breakdown in `Conference' pears," J. Magn. Reson. Imaging 21, 805–815 (2003).

    [5] [5] C. Pasquini, "Near infrared spectroscopy: Fundamentals, practical aspects and analytical applications," J. Bra. Chem. Soc. 14(2), 198–219 (2003).

    [6] [6] V. A. McGlone, P. J. Martinsen, "Transmission measurements on intact apples moving at high speed," J. Near Infrared Spectrosc. 12, 37–43 (2004).

    [7] [7] S. Kawano, T. Fujiwara, M. Iwamoto, "Nondestructive determination of sugar content in Satsuma mandarin using near infrared (NIR) transmittance," J. Japan. Soc. Hort. Sci. 62(2), 465–470 (1993).

    [8] [8] S. Sarangwong, J. Sornsrivichi, S. Kawano, "Improvement of PLS calibration for Brix value and dry matter of mango using information from MLR calibration," J. Near Infrared Spectrosc. 9, 287–295 (2001).

    [9] [9] S. Tsuchikawa, S. Kumada, K. Inoue, "Application of time-of-flight near-infrared spectroscopy for detecting water core in apples," J. Am. Soc. Hort. Sci. 127(2), 303–308 (2002).

    [10] [10] F. Roger Harker et al., "Maturity and regional in- fluences on watercore development and its postharvest disappearance in `fuji' apples," J. Am. Soc. Hort. Sci. 124(2), 166–172 (1999).

    Tools

    Get Citation

    Copy Citation Text

    Ronnarit Rittiron, Sureeporn Narongwongwattana, Unaruj Boonprakob, Worapa Seehalak. Rapid and nondestructive detection of watercore and sugar content in Asian pear by near infrared spectroscopy for commercial trade[J]. Journal of Innovative Optical Health Sciences, 2014, 7(6): 1350073

    Download Citation

    EndNote(RIS)BibTexPlain Text
    Save article for my favorites
    Paper Information

    Received: Aug. 1, 2013

    Accepted: Oct. 20, 2013

    Published Online: Jan. 10, 2019

    The Author Email: Rittiron Ronnarit (fengror@ku.ac.th)

    DOI:10.1142/s1793545813500739

    Topics