[1] [1] Mittelmann A S, Ron E Z, Rishpon J. Anal. Chem., 2002, 74(4): 903.

[2] [2] Min J H, Baeumner A J. Analytical Biochemistry, 2002, 303(2): 186.

[3] [3] Riley L W, Remis R S, Helgerson R S, et al. New England Journal of Medicine, 1983, 308(12): 681.

[4] [4] Ochoa T J, Contreras C A. Curr. Opin. Infect. Dis., 2011, 24(5): 478.

[5] [5] Nahar S J, Khanum H, Shimasaki K. Arpn. JAgric. Biol. Sci., 2010, 5(6): 68.

[6] [6] Lamsal K, Kim S W, Jung J H, et al. Mycobiology, 2011, 39(3): 194.

[7] [7] Gujral S S. Tannic acid: Advanced Materials Letters, 2015, 6(12): 1043.

[8] [8] Shrivastavas S, Bera T, Roy A, et al. Nanotechnology, 2007, 18(22): 225103.

[9] [9] Matsumura Y, Yoshikata K, Kunisaki S, et al. Applied and Environmental Microbiology, 2003, 69(7): 4278.

[10] [10] Madhumathi K, Kumar P T S, Abhilash S, et al. J. Mater. Sci.-Mater. M, 2010, 21(2): 807.

[11] [11] Park S E, Kim J G, Lee S Y. SPIE, 2014, 9033(15): 90335N.

[12] [12] Yuan Y, Huang K, Chang M, et al. Analytical Biochemistry, 2016, 494: 46.